Recipes
Chemex · Classic
Chemex Classic
Like0 brews
- 1:16.7
- Ratio
- 94°
- Temp
- 4:30
- Time
- Medium-coarse
- Grind
Big batch, clean cup.
Original recipe
30 g coffee → 500 g water
That's how it was made. Brewing more or less? Change your coffee below: the water and every pour scale to match.
Your brew
30 g
→ 500 g water
Grind
Medium-coarse
FineCoarse
What people dial in
No settings shared yet. Brew it and rate your cup 4★ or more to add yours.
Steps
Before you start
- Rinse the paper with hot water and discard the rinse water
- 0:00Bloom — pour to 60g → 60 g
- 0:45Pour to 250g → 250 g
- 1:30Pour to 500g → 500 g
- 4:30Drawdown done
When it's done
- Swirl the carafe and serve
Comments
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